Wednesday, February 12, 2014

Gluten-Free No Bake Cookies



Courtesy of Teresa Shupe-Kilpatrick:

2 cups organic sugar
1/4 cup organic butter melted
1/4 cup vegan all natural cocoa powder unsweetened
1/2 cup organic milk
1 teaspoon organic vanilla
1/2 cup organic peanut butter
3 cups uncooked Bob's Red Mill gluten free old fashioned rolled oats

Boil sugar, butter, cocoa and milk for one minute (or a bit longer). Add vanilla, peanut butter and oatmeal. Drop by teaspoonful onto wax paper to cool. Work quickly--mixture can harden in the pan!



Modified version for those with dairy and nut allergies:

2 cups organic sugar
1/4 cup ghee melted
1/4 cup organic cocoa powder, unsweetened
1/2 cup almond milk
1 ts organic vanilla
1/2 cup sunbutter
3cups uncooked Bob's Red Mill gluten-free old fashioned rolled oats

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